Happy Thanksgiving

Buy “The Hunting Widow’s Guide to Great Venison Cooking” today

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smoked turkey salad

Smoked turkey, aged cheddar, cranberries on romaine with raspberry balsamic vinegar.

It’s 4:30 on Thanksgiving and family meal #1 is done and we’re heading out to family meal #2 shortly (although we may just have dessert there). I didn’t cook any venison for today, opting instead to contribute a pumpkin cheesecake to the festivities. But I did make a kick-you-know-what smoked turkey the other day. I posted that recipe on my sister site, Backyard Grocery. Check it out…it is the best turkey I’ve ever made. And may the rest of your Thanksgiving be wonderful.

One Comment on “Happy Thanksgiving

  1. I had great roasted turkey last night…it can’t even compare to this smoked turkey. I may never go back to roasting again.

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